没有名字的甜点店 (2013)

There is a small pâtisserie in an alley that has no name, no menu, and a temperamental pastry chef who only makes 3 types of desserts a day. When a backpacker stumbled into the little shop and insisted on staying to be her assistant, the atmosphere inside the shop changes for the better. He act as a bridge between her and the customers, using her desserts to heal the customers' broken hearts. But who can heal the chef's broken heart when her ex-boyfriend came knocking?